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Choco Chip Cake

Choco Chip Cake

The original recipe was created in the late 1930s by Ruth Wakefield, who famously ran the Toll House restaurant in Whitman, Massachusetts. The delicious mix of crispy cookie and melted chocolate chunks first appeared in her 1938 cookbook “Tried and True,” and was intended to accompany ice cream.

Try our delicious chocolate chip cake.

How do we make it?

  1. The cakes are handcrafted by our skilled chefs and since each chef has his/her way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
  2. The chosen delivery time is an estimate and depends on the availability and the location given for delivery.
  3. The delivery cannot be redirected to any other address. Cakes are perishable products. Recommend to consume it within a day of buying.
  4. Storing is recommended for up to 2 days only. Upon receiving the cake, immediately refrigerate it.
  5. Please allow it to come to room temperature before serving/eating after refrigerating.
  6. The cake should be placed back in the fridge and should be consumed within 48 hours.
  7. This product is hand-delivered and will not be delivered along with courier products.
  8. The images are the exact representation. The shade, color, design can be changed upon request.
  9. Occasionally, substitutions of flavors/designs are necessary due to temporary and/or regional unavailability issues.
  10. Send Delicious Cake To Your Loved Ones & Friends & Family!
From ₹350.00Sale Price
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